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Plate of BBQ smoked salmon fillets with salad and lemons

Overview

Smoked salmon is a great dish to start your smoking adventure if you're a beginner. Unlike other smoked dishes it doesn't take all day to cook, but just like other smoked dishes it does taste amazing!

Steps

1Smoked salmon

Time:

15 minutes, depending on size

Ingredients: 

• 4 x salmon fillets

• Sea salt flakes to taste

• 2 tbsp spice mix

• 2 tbsp brown sugar

• 4 x grilling planks

2Method

Set the temperature

Heat your BBQ to 200°C.

 

Soak the wood planks

Soak your wood planks in water to avoid them burning on the grill.

3

Prepare the spice mix

Mix together the spice mix and brown sugar in equal parts.

Fillets of salmon on a plate next to bowls of spices

4

Add the spice mix

Coat the flesh side of the salmon with the combined spice mixture and rub to coat all of the flesh.

Person holding a fillet of salmon coated in spices

5

Sear the salmon

Before you commence smoking, first sear your salmon with the skin side down for 5 minutes with the lid closed on your BBQ.

6

Turn the salmon over

Place the salmon flesh side down onto the grilling planks and place back onto the BBQ with the lid closed.

7

Smoke the salmon

Smoke the salmon for 10 minutes at 200°C or until cooked through.

Fillets of salmon with charred skin on a grilling plank resting on a BBQ grill

8

Time to eat

Remove from the BBQ and serve.

Fillets of salmon with charred skin on a serving board with corn cobs on a BBQ
Health & Safety

Please make sure you use all equipment appropriately and safely when following the advice in these D.I.Y. videos. You need to be familiar with how to use equipment safely and follow the instructions that came with the equipment. If you are unsure, you may feel it is safest to consult an expert, such as the manufacturer or an expert Bunnings Team Member.

Grave health hazards are linked to asbestos, which may be in homes built up to 1990. Health hazards may result from exposure to lead-based paints in older materials and copper chromium arsenic (CCA) treated timber. For information on the dangers of asbestos, lead-based paint and CCA treated timber and tips for dealing with these materials contact your local council's Environmental Health Officer.