- Excellent in tubs and containers
- Distinctive aroma and flavour
- Easy to grow
This is the common culinary mint which when crushed produces a long-lasting and pleasant aroma. In proper, nourishing conditions this mint produces tiny purple flowers that are borne on long spikes during late summer, perfect for adding a decorative touch to any garden.Served with soups, sauces, in stuffing, as a traditional accompaniment to lamb and new potatoes or with shellfish. This mint features crystallised leaves that can be used as an alternative decoration for cakes, cold desserts or in summer drinks.