- Loaded with antioxidants—brain food
- 3-year old plant may yield 500g per plant
- Attractive every season
- Great in smoothies, in salads, baking and desserts
- Northern highbush variety - grows in Waikato south
Attractive all year round: Spring - ‘Lily of the Valley’ like flowers, Summer - delicious fruit, Autumn/Winter - bronze tonings. Ideal in a container, as a hedge or as a stand-alone specimen.
Plant in well-drained soil in full sun.
Provide plenty of moisture during Summer.
Prune to maintain the desired shape in Winter.
Fruit is borne on 2-year-old wood.
Fertilise with Daltons incredible edible Fruit Tree and Berry Fertiliser in Spring.
Mulch with acid-based mulches as bark, peat or sawdust.