A garden arbour makes a fantastic focal point in any garden. Whether you leave it plain or grow creepers or vines up it, it will be a great feature in your backyard.
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How to sharpen a chisel
There’s nothing worse than working with a blunt or chipped chisel. Here’s a quick and easy tip to keep it sharp and chip free. Apply some lubricant to an oil stone and start grinding off the blunt or chipped edge of the chisel at a 30-degree angle. Apply pressure evenly, running it over the entire stone. Keep doing this until your chisel has been fully sharpened.